Archive for the 'Japanese food' Category

Chicken Recipes: Aburi Oyakodon

Saturday, February 26th, 2011

Aburi Oyakodon is able to raise our appetite, how it feels not very delicious, tasty, warm with a steady sense of Shoyu. Rice plus chicken, guaranteed to make sure addictive. Want to know how to make Aburi Oyakodon combined with this chicken? let’s follow the steps of manufacture here.
Materials used:
* 100 g chicken thigh meat
* [...]